Training by Goulburn Valley Food Safety Services HLTFSE001 Follow Basic Food Safety Practices SITXFA001 Use Hygienic Practices for Food Safety Available free of charge to volunteers. There is a pre-course assessment that needs to be done before you attend. Details to be given out on registration. Places are limited to 25 so get in early...

Understand and learn how to make inoculants, bio-stimulants and biofertilisers on-farm using practical fermentation based techniques. David Hardwick (Agroecologist, & partner at Soil Land Food ) will present a practical hands-on one day workshop. Around the world there has been an increase in the number of farmers making and using fermentation based products such as...